• Offering carefully curated trips to some of the world’s most celebrated destinations. These immersive adventures are designed to delight food and wine enthusiasts with winery experiences, local and regional cuisine, and cultural exploration. 

September 14-21, 2025

Eastern & Western Sicily

During this unforgettable journey, you’ll meet local winemakers, take part in an authentic Sicilian cooking class, visit UNESCO World Heritage sites, explore the majestic Mt. Etna, taste the unique sweet and dry wines of Marsala, and discover the contrasting charms of the island’s east and west sides.
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March 22-29, 2026

Santa Barbara & Paso Robles

Embark on an extraordinary eight-day, seven-night adventure through Santa Barbara and Paso Robles. Or join us for a portion of the trip. This isn’t just any trip—it’s an insider’s tour led by your own experienced wine expert with unparalleled knowledge of these iconic regions.
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April 12-19, 2026

Portugal

Uncover the culinary and cultural wonders of Portugal. This guided trip will take you through the stunning landscapes of the Douro Valley and the vibrant city of Lisbon. While Portugal is famed for its Port wine, you’ll also experience its exquisite still wines, traditional cuisine, and rich heritage.
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SEPTEMBER 5-12, 2026

Provence, France

Step Into the Enchanting World of Provence, where the sun-dappled hills, fragrant lavender fields, and sparkling vineyards set the stage for a journey of flavor and creativity. This is more than just a tour—it’s an invitation to savor the soul of France through wine, food, art, and unforgettable experiences.
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